My name is Nikoo, and I am the owner and pastry chef of NikooCake.
I was born in 1988, and I've been in this industry since 2009. I can't tell you how much I love my job.
When I was a teenager, I always watched my mom when she was cooking or baking. Our home always smelled of delicious food and desserts. In 2009, I started taking some private baking classes, and accepting orders at the same time. Then in 2013, I decided to go to an advanced culinary school, and after 2 years I graduated with 2 certificates of advanced culinary art and catering program.